141: How to Make Muffins — and Why You Should

from Didn't I Just Feed You · host Stacie Billis and Meghan Splawn

In this episode, we go over how to make muffins and why you should. The most flexible of the quick bread batters, muffins can be made sweet or savory, serious or fun, for breakfast, snack time or lunch. You can make them ahead, you only need one bowl, they freeze well, and most importantly, they bring serious food joy with very little work.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

What this episode covers

In this episode, we go over how to make muffins and why you should. The most flexible of the quick bread batters, muffins can be made sweet or savory, serious or fun, for breakfast, snack time or lunch. You can make them ahead, you only need one bowl, they freeze well, and most importantly, they bring serious food joy with very little work. Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacy

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141: How to Make Muffins — and Why You Should

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This episode is 44 minutes long.

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This episode was published on May 3, 2021.

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