EPISODE · Jun 21, 2024 · 41 MIN
#141 - To Hell's Kitchen and Back with Chef Johnathan Benvenuti
from The Best Ceats Podcast · host Crawford McCarthy
My guest this episode is truly a wonderful person, and chef. He recently shot into the stratosphere of stardom after a stellar season on the critically acclaimed show, Hell's Kitchen. Nestled in a bustling Long Beach food oasis sits Bar Becky, and at its helm, Chef Johnathan Benvenuti. The chef joins the show to discuss his time on the show, the fame that comes following it, his family-inspired menu, and how Bar Becky came to be. This is a very heartfelt episode, and one I am, as always, very proud of. Enjoy.The Best Ceats Podcast brings unprecedented access to the Orange County hospitality industry each and every episode. Bringing you the best stories, and the people behind them with every interview, The Best Ceats Podcast showcases the very best of Southern California’s bars, restaurants, and beyond.You can find more information at https://thebestceats.comFollow Host Crawford McCarthy at https://www.instagram.com/thebestceats/To support content like The Best Ceats Podcast, as well as gain access to the exclusive bonus episodes, and more, please consider supporting The Best Ceats, at: https://patreon.com/thebestceats To learn more about Ali Coyle, as well as her debut track “Trust Me,” please see her official website: https://alicoylemusic.com To find out more about our sponsors for this episode, please visit the following:https://www.heirloompotager.comhttps://www.trattoriatrullo.com
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My guest this episode is truly a wonderful person, and chef. He recently shot into the stratosphere of stardom after a stellar season on the critically acclaimed show, Hell's Kitchen. Nestled in a bustling Long Beach food oasis sits Bar Becky, and at its helm, Chef Johnathan Benvenuti. The chef joins the show to discuss his time on the show, the fame that comes following it, his family-inspired menu, and how Bar Becky came to be. This is a very heartfelt episode, and one I am, as always, very proud of. Enjoy.
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#141 - To Hell's Kitchen and Back with Chef Johnathan Benvenuti
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