143: Jacques Pépin
from Everything Cookbooks Hosted by Kate Leahy
Molly and Kristin speak with the iconic Jacques Pépin about his latest book which includes recipes along with original artwork. Jacques, the writer of over 30 cookbooks since 1967, shares memories and inspirations behind his work, his take on recipe creation over the years and his thoughts on the similarities and differences between cooking and painting. He talks about the gradual inclusion of his art in his books, what his relationship with painting and cooking looks like today and shares information about his foundation and the current initiative to celebrate his upcoming 90th birthday. Finally he shares his view on food as a means of connection and some wise advice. Hosts: Kate Leahy + Molly Stevens + Kristin Donnelly + Andrea Nguyen Editor: Abby Cerquitella Mentions Jaques Pepin Website Jacques Pépin Foundation 90 chefs/90 dinners How to host your own event Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the show The Art of Jacques Pépin by Jaques Pepin Fast Food My Way by Jaques Pepin Essential Pépin by Jaques Pepin
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Molly and Kristin speak with the iconic Jacques Pépin about his latest book which includes recipes along with original artwork. Jacques, the writer of over 30 cookbooks since 1967, shares memories and inspirations behind his work, his take on recipe creation over the years and his thoughts on the similarities and differences between cooking and painting. He talks about the gradual inclusion of his art in his books, what his relationship with painting and cooking looks like today and shares information about his foundation and the current initiative to celebrate his upcoming 90th birthday. Finally he shares his view on food as a means of connection and some wise advice.
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