143- We bought the farm...er's market goodies.

Welcome to the Mess Hall Podcast, part of the Alberta Podcast Network, Locally grown. Community supported. This week, Lena and Avery try farmer's markets goodies, again:  Pina Colada preserves, pickled garlic, canned mead, and hot sauces. The Mess Hall Podcast is proud to have ATB as a sponsor.  We want to tell you about ATB's new podcast - The Future Of. Join Todd Hirsch, ATB’s Vice President and Chief Economist, as he connects with special guests who offer unique and useful perspectives about the future. Explore how our economy and communities can not only brace for change, but embrace the opportunity it creates. From the future of women in business to the changing nature of work itself, The Future Of helps us understand what’s coming, and what we need to do today to get the tomorrow we want. Featuring two episodes each month, plus bonus episodes, The Future Of includes interviews with top community and business leaders from Alberta and around the world.  Subscribe to The Future Of in the Apple Store, Google Play, Spotify and everywhere podcasts are found, and connect to ask your questions about the future by emailing [email protected]. This episode of The Mess Hall Podcast is brought to you by World on Fire, a new podcast from CBC Edmonton. World on Fire is a new five-part series that takes you to the front lines of out of control wildfires in Canada, Australia, and California.  Recorded during the COVID-19 pandemic, hosts Adrienne Lamb and Mike Flannigan look at what it takes to find hope in the midst of fear and destruction and how communities affected by wildfires rebuild. The series examines the high costs that wildfires cause to people’s health, homes, and communities. Find World on Fire on the CBC Listen app or wherever you listen to podcasts. You can also find it online at cbc.ca/worldonfire