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# 147_我終於可以吃韓式炸雞了!養心餐飲集團今年第十年,為了下個十年特地籌備新韓風料理品牌「YACHE」,除了把韓國文化搬回台灣外,還把品牌的核心價值「用心、熱心、開心」融入其中。 episode artwork

EPISODE · May 25, 2023 · 49 MIN

# 147_我終於可以吃韓式炸雞了!養心餐飲集團今年第十年,為了下個十年特地籌備新韓風料理品牌「YACHE」,除了把韓國文化搬回台灣外,還把品牌的核心價值「用心、熱心、開心」融入其中。

from ZONG嚨來共 · host Zong

# 147_我終於可以吃韓式炸雞了!養心餐飲集團今年第十年,為了下個十年特地籌備新韓風料理品牌「YACHE」,除了把韓國文化搬回台灣外,還把品牌的核心價值「用心、熱心、開心」融入其中。 *陽明春天冠名贊助 https://www.ymspring.com/ *髮型設計贊助:素食髮廊LieblingSalon https://reurl.cc/DZrDzj *蔬食不是只有吃社團 https://reurl.cc/2ZYD29 *邀請你贊助節目 讓我持續在podcast上發聲 https://pay.firstory.me/user/zong ZONG嚨來共 *FB粉絲團_https://reurl.cc/1gQ65G *IG @zong_podcast:https://reurl.cc/L7ZOQy 記得幫我訂閱頻道,還有評分、留言! 讓我繼續在podcast上為蔬食發聲 -- Hosting provided by SoundOn

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# 147_我終於可以吃韓式炸雞了!養心餐飲集團今年第十年,為了下個十年特地籌備新韓風料理品牌「YACHE」,除了把韓國文化搬回台灣外,還把品牌的核心價值「用心、熱心、開心」融入其中。

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