#15 Neil Perry AM - Rockpool
from Back of House Hosted by Luke Butler & Mike Rodrigues
A man who needs no introduction, by virtue of his upbringing, Neil Perry was destined to be a restauranteur. His father, a keen fisherman, gardener and embracer of different cultures, was an incredible influence on his relationship to food, resulting in Neil owning a diverse portfolio of premium dining institutions. We learn more about Neil's approach to sustainability, business and the products that remain central to his approach.
Embed this episode
No transcript yet.
Frequently asked questions
How long is this episode of Back of House?
This episode is 1 hour and 16 minutes long.
When was this Back of House episode published?
This episode was published on August 8, 2019.
Can I download this Back of House episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.