153. Steve's Chicago Extravaganza episode artwork

EPISODE · May 28, 2026 · 52 MIN

153. Steve's Chicago Extravaganza

from The Food For ThoughtCast: Call Me Chef

Did you think we forgot about you today, food fans?! Fear not, Episode 153 is here- hot off the presses and better late than never! That's right, if it's a Thursday, it's time for The Food For ThoughtCast, so don't you worry. Today's episode is a travel recap of Steve's Memorial Day weekend in Chicago. He did his best to eat his way through the entire city, and did a pretty amazing job! From El Ideas, their epic tasting menu, and meeting his culinary hero Chef Phillip Foss (our esteemed guest for episode 108),  all the way to the best burger at Au Cheval,  the mini lobster roll with caviar from 3 Arts Cafe at RH, the simple yet incredible prosciutto sandwich at JP Graziano, and much more. Thank you so much for listening and don't forget to rate, review, and subscribe. We are so thankful for our listeners, whether you have been here since the beginning or found us later on, we're stoked that you're here and appreciate the support. 

Episode metadata supplied by the publisher feed · Published May 28, 2026

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153. Steve's Chicago Extravaganza

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This episode is 52 minutes long.

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This episode was published on May 28, 2026.

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