154. Angostura Colada

The guys splice a Trinidad Sour with a Piña Colada-- is it a tasteful hybrid or a disgusting abomination?ANGOSTURA COLADA1.5oz/45ml Angostura Bitters.5oz/15ml Overproof Rum (preferably Smith & Cross)2oz/60ml Pineapple Juice1oz/30ml Lime Juice1.5oz/45ml Cream of Coconut (such as Coco Lopez)Add ingredients into a shaker with ice. Shake until well chilled and strain into a large snifter over ice. Garnish with freshly grated nutmeg and pineapple fronds.Recipe via Liquor.comWANT MORE SLOP? Check out:PatreonSHOP the webstore at:The Sloppy Boys WebsiteLISTEN to The Sloppy Boys hit songs on:Apple MusicSpotifyYoutubeTOUR DATES, SOCIALS and more at:LinktreeT H E   S L O P P Y   B O Y S   L L CExpand Ascend Conquer Retain Hosted on Acast. See acast.com/privacy for more information.