154: Getting Your Restaurant Organized for the New Year

Great episode as Jaime Oikle of RunningRestaurants.com interviews Kari Hensien, President of RizePoint about what restaurants could do here in January after the craziness of the holiday season to get prepared and organized for 2022. Lots of good stuff... You don't want to miss this! Check it out.... Find out more at https://www.rizepoint.com & https://www.runningrestaurants.com.

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This episode was published on January 3, 2022.

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