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155 CC What Do French and Southern Food Have in Common? episode artwork

EPISODE · Jun 13, 2017 · 14 MIN

155 CC What Do French and Southern Food Have in Common?

from The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks

Jennifer Hill Booker, author of the cookbook Dinner Déjà Vu: Southern Tonight, French Tomorrow, joins the Clever Cookstr to talk about the surprising overlap between the two cuisines that have most influenced her.Read the transcript at http://bit.ly/2tqVVZECheck out all the Quick and Dirty Tips shows:www.quickanddirtytips.com/podcastsFOLLOW CLEVER COOKSTRFacebook: https://www.facebook.com/CookstrCooksTwitter: https://twitter.com/cookstrPinterest: https://www.pinterest.com/cookstr/ Hosted on Acast. See acast.com/privacy for more information.

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155 CC What Do French and Southern Food Have in Common?

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