156- Live discussion on restaurant AI agents

What this episode covers

On today’s episode of The Feed, I sat down with Eli Feldman of Shybird and Ivan Romero of Kintow for a special conversation about the future of AI agents in the restaurant industry. In this episode, we dive into why there’s been a sudden explosion of AI startups in food, what the best use cases are for this technology, and the landscape of large incumbents and smaller companies attacking the problem from both ends.

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Frequently Asked Questions

How long is this episode of The Feed?

This episode is 56 minutes long.

When was this The Feed episode published?

This episode was published on November 6, 2025.

What is this episode about?

On today’s episode of The Feed, I sat down with Eli Feldman of Shybird and Ivan Romero of Kintow for a special conversation about the future of AI agents in the restaurant industry. In this episode, we dive into why there’s been a sudden explosion...

Can I download this The Feed episode?

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