159 Nutrition 101 - Macronutrients episode artwork

EPISODE · Jul 9, 2026 · 54 MIN

159 Nutrition 101 - Macronutrients

from The Paul Weber Podcast · host Paul Weber

Send us Fan MailWhile carbs function mainly as a fuel source and scale up as training increases, protein and fat are mainly structural and signaling molecules. The benefits of protein and fat rise dramatically before leveling off at a certain threshold.Below the minimums is a sort of "multiplying by zero" - you're leaving structure and function on the table.Above the thresholds is fine in most cases, you're just not getting much additional benefit (with a few exceptions).Most athletes are already far exceeding the minimums for fat and protein — the problem is they're eating so much of both that carbs get crowded out. This makes it more difficult for them to meet their energy needs, which is highest order.In this episode, I cover what protein and fat actually do in the body, why the minimums are lower than most people think, and the tradeoffs of exceeding the minimums (including a few simple recommendations for vegan athletes).Finally we get into fat types — what the research actually says about saturated fat, seed oils, and omega-3s — and what it means to eat an "anti-inflammatory" diet.---Whenever you're ready, there are 4 ways I can help you:​Book an Intro Consult: This is the next step for athletes who want to work with me 1:1. My coaching is for CrossFit competitors and hybrid athletes who want to see what they're capable of. Once you book, you'll get a link to complete an intake form, which will give me some context before our first meeting. If you decide to hire me, the fee will get put toward your first month of coaching.Training deep dives: Join hundreds of coaches and athletes who have upgraded their training for strength, gymnastics, conditioning and competitive fitness.​Programming Mentor Meeting: For coaches and athletes who want to get clarity on their training. Know your training priorities, measure meaningful metrics, and make real progress.​Business Mentor Meeting: For in-person coaches who want to learn how to get online clients.

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Send us Fan Mail While carbs function mainly as a fuel source and scale up as training increases, protein and fat are mainly structural and signaling molecules. The benefits of protein and fat rise dramatically before leveling off at a certain threshold. Below the minimums is a sort of "multiplying by zero" - you're leaving structure and function on the table. Above the thresholds is fine in most cases, you're just not getting much additional benefit (with a few exceptions). Most athletes are...

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159 Nutrition 101 - Macronutrients

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