16: Catalyzing on a More Sustainable Growing System episode artwork

EPISODE · Oct 20, 2020 · 42 MIN

16: Catalyzing on a More Sustainable Growing System

from Eating at a Meeting

In 2012 Tinia Pina was volunteering for a SAT prep program in Harlem when she noticed that the food options available to the students — processed and fried — were not feeding them nutritiously to stay alert and the best chance to be productive. She an opportunity use a waste stream as a way to catalyze a more sustainable growing near the urban areas to create Re-nuble, headquartered in New York City, and enable farms to transform Food Waste into Plant-Based Fertilizer for Soilless Cultivation "We just want to do what's right for everyone....I'm in this business to get people to think and do differently for the benefit of the environment, for the benefit of people in nourishing ourselves." https://thrivemeetings.com/2020/05/making-fertilizer-out-of-food-waste/ https://www.linkedin.com/in/tiniapina http://www.farming.nyc/ https://www.re-nuble.com/ https://twitter.com/re_nuble https://facebook.com/re-nuble https://www.instagram.com/re_nuble https://www.linkedin.com/company/re-nuble.

Episode metadata supplied by the publisher feed · Published Oct 20, 2020

Embed this episode

NOW PLAYING

16: Catalyzing on a More Sustainable Growing System

0:00 42:25

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Eating at a Meeting?

This episode is 42 minutes long.

When was this Eating at a Meeting episode published?

This episode was published on October 20, 2020.

Can I download this Eating at a Meeting episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!