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16 - Russian Easter episode artwork

EPISODE · May 4, 2016 · 18 MIN

16 - Russian Easter

from Slow Russian

In this episode of the Slow Russian Podcast we are talking about the Orthodox Easter and its traditions. Пасха – это праздник воскресения Христа. Этот праздник пришел на Русь из Византии вместе с крещением в конце X века. С тех пор по всей России широко, красиво и торжественно отмечают этот христианский праздник. Традиционное ритуальное блюдо на столе – кулич. Кулич представляет собой кекс цилиндрической формы, который занимает почётное место на каждом православном обеденном столе. Кулич – это сладкий хлеб c сухофруктами, миндалём, смородиной, кардамоном и другими сладкими штуками. Многие верующие завершают Великий пост, который длится шесть недель перед пасхой. Во время поста нельзя мясо, молочные продукты, яйца, алкоголь. Для того, чтобы отметить конец этих лишений, русские начинают уплетать традиционные куличи. Традиционно в этот день люди приветствуют друг друга фразой "Христос воскрес!". Ответ " Воистину воскрес!" Ещё одна традиция – красить яйца. Раскрашенные пасхальные яйца могут содержать геометрические или органические традиционные узоры, пейзажи, церкви, сцены из истории или другие изображения. В царские времена пасхальные яйца, изготовленные из драгоценных металлов и драгоценных камней, дарились друг другу членами царской семьи. Trancript - http://realrussianclub.com/2016/05/04/episode-16/ *** Slow Russian Podcast Transcript and audio download for $20 – https://russian.fromzerotofluency.com/courses/slowrussian Join my free email course with A LOT of useful materials for self-learning – http://realrussianclub.com/subscribe My premium step-by-step course for Russian language learners – https://russian.fromzerotofluency.com/ Get all three levels together and save $102 – https://russian.fromzerotofluency.com/bundles/all-of-from-zero-to-fluency UNDERSTANDING RUSSIA (new cultural course, no knowledge of Russian language required)– https://russian.fromzerotofluency.com/courses/understanding-russia

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16 - Russian Easter

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MILK & BONE Eva-Maria Smith Welcome to MILK & BONE, the podcast where I pour sweet nourishing milk back into your bones and invite you to soften into this world and soften into yourself. If you are listening, you are a woman that is living blood and babies and broth and bones and notices birds and moons & I hope that you find a gentle place here that reminds you of caring for yourself, your children, your sisters and lovers and to reconnect with nature and your nature within. What are the buried bones of your life? Get cosy with me at the kitchen table, or lets sit in circle together beneath the apple tree and explore what it means to slow down and rewind. evamariasmith.substack.com Understanding Spoken Russian Understanding Spoken Russian Learn Russian and improve Russian language listening skills with specific strategies that will improve your understanding of spoken Russian. Russian language teaching expert Mark Thomson has taught thousands of people to speak and understand Russian with his various online Russian courses and programs. Mark has created this podcast so you can improve your Russian language listening skills. Podcast notes, additional exercise audios, and videos for learning Russian can be found at the home of the Understanding Spoken Russian Podcast: UnderstandingSpokenRussian.com Russian Made Easy: Learn Russian Quickly and Easily Russian Made Easy: Learn Russian Quickly and Easily RussianMadeEasy.com Podcast: Learn Russian Quickly and Easily with Speed Learning Techniques. Russian Language teaching expert Mark Thomson has taught thousands of people to speak Russian with his various online Russian courses and programs. Mark has created this podcast for learning Russian specifically for beginners who would like to start speaking and understanding Russian right-away. Podcast notes, additional exercise audios, and videos for learning Russian can be found at the home of the Russian Made Easy Podcast: RussianMadeEasy.com Slow American English Karren Doll Tolliver The podcast for learners of American English

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This episode was published on May 4, 2016.

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