161. Carbonated Connecticut

In this episode of GTN, Natalie Belanger and Elena Peters of the Connecticut Historical Society take a look at the beginnings of our national obsession with soft drinks. Here in Connecticut, people have been drinking carbonated drinks for a long time, maybe longer than you'd expect. Today, the soda industry is dominated by just a couple of corporations, but a hundred years ago, Connecticut was home to an astonishing number of soda bottlers. Listen to their conversation to learn about the origins of the soda craze, its relation to Prohibition, and the stories of the oldest surviving Connecticut bottlers. You'll also hear about some really weird flavor combinations you could once order at Connecticut's soda fountains, such as the Hot Beef Egg, which is exactly what it sounds like. This episode is best enjoyed with the soda of your choice!  Image caption:   Soda jerk at Monroe Pharmacy, New Britain. CHS collection, 2003.110.1.39    Read more about Connecticut's soda companies here: https://hosmersoda.com/ https://www.foxonpark.com/ http://averysoda.com/   Want to have a soda at one of Connecticut's vintage food shacks? Read more here: https://www.ctexplored.org/shack-attack/   Fresh episodes of Grating the Nutmeg are brought to you every two weeks with support from our listeners. You can help us continue to produce the podcast by donating directly to Grating the Nutmeg on the Connecticut Explored website at ctexplored.org   Click the donate button at the top and then look for the Grating the Nutmeg donation link at the bottom. Donations in any amount are greatly appreciated-we thank you!   This episode of Grating the Nutmeg was produced by Natalie Belanger and engineered by Patrick O'Sullivan at highwattagemedia.com  Belanger may be reached at may be reached at [email protected]