Skip to content
#17 - Craig Bowerson episode artwork

EPISODE · Apr 4, 2026 · 1H 1M

#17 - Craig Bowerson

from Owen by the Oven · host Owen Roy-Carrasco

Craig Bowerson is a chef at The Birches resort in Rockwood Maine. He has many years of experience in contract food service as well as curating and cooking the menu in nursing homes. He is also an avid marathon runner, who has his own apiary to raise bees as fuel for his long runs. Craig was so pleasant to sit down and talk with. As this show grows and develops there will be more episodes like this one. Meaning, I did not know Craig at all before this episode. I was on a hunting trip with my father and I thought to ask to interview the chef. We did this interview in our hunting cabin right after I got back from shooting my first bird. My goal is to travel around the world and meet amazing people like Craig and talk to them about food, life and learn more about the human experience. The audio is messed up at the start, but I fix it around 3:27. Leave a like and comment if you enjoyed this episode, it would help me grow my channel! Thank you for watching and supporting the show :)

Episode metadata supplied by the publisher feed · Published Apr 4, 2026

Embed this episode

Ready to play

#17 - Craig Bowerson

0:00 1:01:13

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Owen by the Oven?

This episode is 1 hour and 1 minute long.

When was this Owen by the Oven episode published?

This episode was published on April 4, 2026.

Can I download this Owen by the Oven episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!