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172: Lobbying for Systemic Change in Food Service

EPISODE · Jan 10, 2023 · 53 MIN

172: Lobbying for Systemic Change in Food Service

from Eating at a Meeting · host Tracy Stuckrath

Elise Buellesbach was on stage at the 2022 FARE Food Allergy Summit when Tracy first heard her speak. She was getting the first-ever Young Leader Award for her work as a college student with food allergies and celiac disease to lobby and fight for systematic change on campus. As a student studying political science at American University, she's passionate about understanding the legislative process so she can help create systemic change for those who suffer from invisible disabilities (e.g. food allergies and celiac disease), in turn creating a more inclusive world. Listen as Tracy and Elise chat about what she's working on related to on-campus dining, when food is an inclusive issue, how she wants to encourage conversations about food allergies, and what it takes her to be safe. Connect with Tracy: facebook.com/groups/EatingataMeeting thrivemeetings.com

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172: Lobbying for Systemic Change in Food Service

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