EPISODE · Nov 16, 2022 · 52 MIN
173: Does Regenerative Farming Lead to Better Meat?
from Farm Traveler · host Trevor Williams
Can better-raised beef (and even just meat in general), lead to better health? What about the impact of regenerative farming on livestock and ecosystems? Those are just a few of the topics we'll cover in today's interview with Eric Prener, from Rep Provisions, a direct-to-consumer company providing regeneratively raised meats. https://repprovisions.com/ https://repprovisions.com/pages/happy-prairie-healthy-sauces-seasonings-marinades-by-rep-provisions https://www.instagram.com/repprovisions/ Learn more at our website: https://thefarmtraveler.com/ And be sure to follow us on social media! https://www.instagram.com/farm_traveler/ https://www.facebook.com/TheFarmTraveler https://www.youtube.com/farmtraveler https://twitter.com/TheFarmTraveler https://www.carbontv.com/podcasts/farm-traveler/ Subscribe to the Five Minute Friday Newsletter https://hustling-architect-5130.ck.page/2eb0faebe0 Subscribe here: https://podkite.link/FarmTraveler Farm Traveler is part of the Waypoint Outdoor Collective, the Podcast Network for the Outdoors-man. Check out all of the Waypoint Outdoor Collective Podcasts HERE. Learn more about your ad choices. Visit megaphone.fm/adchoices
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173: Does Regenerative Farming Lead to Better Meat?
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