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#18: Standards, Standards, Standards episode artwork

EPISODE · Nov 19, 2013 · 20 MIN

#18: Standards, Standards, Standards

from The Scholarly Kitchen Podcast · host The Scholarly Kitchen

In this episode, Scholarly Kitchen chef and NISO executive director Todd Carpenter talks with host Stewart Wills about the importance of technical standards in scholarly publishing today, some upcoming things to watch for on the standards horizon, and how publishers need to infuse standards awareness deeper in their organizations.

Episode metadata supplied by the publisher feed · Published Nov 19, 2013

What this episode covers

In this episode, Scholarly Kitchen chef and NISO executive director Todd Carpenter talks with host Stewart Wills about the importance of technical standards in scholarly publishing today, some upcoming things to watch for on the standards horizon, and how publishers need to infuse standards awareness deeper in their organizations.

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#18: Standards, Standards, Standards

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Frequently Asked Questions

How long is this episode of The Scholarly Kitchen Podcast?

This episode is 20 minutes long.

When was this The Scholarly Kitchen Podcast episode published?

This episode was published on November 19, 2013.

What is this episode about?

In this episode, Scholarly Kitchen chef and NISO executive director Todd Carpenter talks with host Stewart Wills about the importance of technical standards in scholarly publishing today, some upcoming things to watch for on the standards horizon,...

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