Skip to content
#182 - Hospitality Meets Natasha Robinson - Long Legacy: Family, Food, and Michelin Stars in Hospitality episode artwork

EPISODE · Jun 26, 2024 · 1H 2M

#182 - Hospitality Meets Natasha Robinson - Long Legacy: Family, Food, and Michelin Stars in Hospitality

from Hospitality Meets... with Phil Street

This week on Hospitality Meets, we had the incredible privilege to sit down with Natasha Robinson, a torchbearer for a storied legacy in the restaurant industry. Natasha’s deep-rooted connection to hospitality comes from a lineage spanning generations, with her parents standing out as boundary-pushing restaurateurs. From her upbringing amidst the bustling energy of family restaurants to her contemporary role guiding young talents, Natasha’s journey is awe-inspiring! We cover January Changing trends Being Born into restaurants Growing up with your community Rejecting restaurants (And then being sucked back in) Getting Michelin Stars Winning 3 stars Shouting Interior Design Unite the Clans Competitions and the Gold Service Scholarship And so much more. 🌟 Tune in to hear more about Natasha’s inspiring journey and her vision for the future of hospitality! Enjoy! The Guest Natasha is a fourth generation restaurateur, worked Front of House for 40 years, in a family business, at the highest level, in London (Chez Nico, Incognico, Deca). She's now the other half of Serenata Hospitality (with Sergio Rebecchi). She and Sergio in run the 3 major FoH Competitions in the UK (AAE and MCA for RACA and GSS). She lobby's for the Hospitality Industry and gives motivational talks to FoH teams. They encourage, support and mentor young people in Hospitality whilst being ambassadors and advocates for the Hospitality Industry. Natasha is also a Director of Rye News and champion the Highstreet and independent businesses in her regular columns. Instagram - @Serenatahospitality The Sponsor Today’s episode comes to you in partnership with RotaCloud, the people management platform for shift-based teams. RotaCloud lets managers create and share rotas, record attendance, and manage annual leave in minutes — all from a single, web-based app. It makes work simple for your team, too, allowing them to check their rotas, request holiday, and even pick up extra shifts straight from their phones. Try RotaCloud’s time-saving tools today by heading to https://rotacloud.com/phil This podcast uses the following third-party services for analysis: Podcorn - https://podcorn.com/privacy

Episode metadata supplied by the publisher feed · Published Jun 26, 2024

Embed this episode

Ready to play

#182 - Hospitality Meets Natasha Robinson - Long Legacy: Family, Food, and Michelin Stars in Hospitality

0:00 1:02:19

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Hospitality Meets... with Phil Street?

This episode is 1 hour and 2 minutes long.

When was this Hospitality Meets... with Phil Street episode published?

This episode was published on June 26, 2024.

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this Hospitality Meets... with Phil Street episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!