Skip to content
#185_抹茶蛋糕的產地衝擊,造就二十年來追求食材原味的動力,牽起在地小農與消費者的手 episode artwork

EPISODE · Oct 24, 2023 · 52 MIN

#185_抹茶蛋糕的產地衝擊,造就二十年來追求食材原味的動力,牽起在地小農與消費者的手

from ZONG嚨來共 · host Zong

抹茶蛋糕的產地衝擊,造就二十年來追求食材原味的動力,牽起在地小農與消費者的手 *春一枝冠名贊助 https://www.icespring.com.tw *蔬食不是只有吃社團 https://reurl.cc/2ZYD29 *邀請你贊助節目 讓我持續在podcast上發聲 https://pay.firstory.me/user/zong ZONG嚨來共 *FB粉絲團_https://reurl.cc/1gQ65G *IG @zong_podcast:https://reurl.cc/L7ZOQy 記得幫我訂閱頻道,還有評分、留言! 讓我繼續在podcast上為蔬食發聲抹茶蛋糕的產地衝擊,造就二十年來追求食材原味的動力,牽起在地小農與消費者的手 -- Hosting provided by SoundOn

Episode metadata supplied by the publisher feed · Published Oct 24, 2023

Embed this episode

Ready to play

#185_抹茶蛋糕的產地衝擊,造就二十年來追求食材原味的動力,牽起在地小農與消費者的手

0:00 52:53

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of ZONG嚨來共?

This episode is 52 minutes long.

When was this ZONG嚨來共 episode published?

This episode was published on October 24, 2023.

Can I download this ZONG嚨來共 episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!