187: God’s Good Table with Maureen Diaz

The Bible serves us up some really good insight when it comes to how and what we should eat. Red meat, fat, dairy and salt are all part of the provision God has given us as part of our diet and, yet, these are some of the most controversial and demonized foods among modern dietary “experts.”In this week’s podcast, Maureen Diaz, the founder of God’s Good Table, is talking about THE EXPERT when it comes to our bodies and how we can find health, healing and hope through timeless principles rooted in God’s Word. For more information and to access the show notes for this episode, visit my website here: https://www.thechristiannutritionist.com/podcast/187Coming Up This Fall: SEPTEMBER 🏡 A Woman of Order 🌿 CellCore Foundational Detox BeginsOCTOBER 🧠 Self Coaching Christians  📚 Cohort 7 Begins - The School of Christian Health & NutritionNOVEMBER 🍽️ Feast 2 Fast® Holiday⏰Feast 2 Fast® Coach Training