#19 | Marcos Granda, José Carlos García | “Michelin como forma de vida”

from Se me Antoja by Montagud · host Montagud Editores

Entrevista a Marcos Granda (Skina**) y José Carlos García (Restaurante José Carlos García*). En este episodio de Se me Antoja, grabado en el Montagud Experience Málaga, los chefs se unen para hablarnos sobre el futuro gastronómico de la ciudad malagueña, qué es para ellos realmente la alta cocina y cuáles creen que serán los próximos 3 estrellas del país.

Episode metadata supplied by the publisher feed · Published Jul 22, 2024

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#19 | Marcos Granda, José Carlos García | “Michelin como forma de vida”

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