19 - Running A Renowned Father-Son Steakhouse episode artwork

EPISODE · Jan 10, 2023 · 21 MIN

19 - Running A Renowned Father-Son Steakhouse

from RestoTalk · host Influicity

Oftentimes when going out to dine, we find it as an escape and to be able to experience a whole different atmosphere. There are also times when we like to feel a little more at home when we go out to eat. K.C. Gulbro and his father look to provide that kind of experience with both of their concepts FoxFire and Copper Fox. Today, Justin talks with k.C. about his story, what makes a steakhouse so special, and how his restaurants have gained national attention and popularity. For more information, visit their websites: FireFox Geneva and Copper Fox.

Episode metadata supplied by the publisher feed · Published Jan 10, 2023

Embed this episode

Oftentimes when going out to dine, we find it as an escape and to be able to experience a whole different atmosphere. There are also times when we like to feel a little more at home when we go out to eat. K.C. Gulbro and his father look to provide...

Distinct summary based on available episode metadata or transcript content.

Ready to play

19 - Running A Renowned Father-Son Steakhouse

0:00 21:12

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of RestoTalk?

This episode is 21 minutes long.

When was this RestoTalk episode published?

This episode was published on January 10, 2023.

Can I download this RestoTalk episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!