{195} STRACCIATELLA SOUP LESSON

from FLAVORS + kNOWLEDGE · host WALTER POTENZA

This episode explains how to make a fresh chicken broth and apply it to developing the Roman soup "Stracciatella." More Podcasts Flavors + Knowledge Magazine

Episode metadata supplied by the publisher feed · Published May 30, 2024

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{195} STRACCIATELLA SOUP LESSON

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This episode was published on May 30, 2024.

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