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#2 Das Full English Breakfast: Super lecker oder viel zu fettig? episode artwork

EPISODE · Nov 14, 2020 · 20 MIN

#2 Das Full English Breakfast: Super lecker oder viel zu fettig?

from English Breakfast · host Katharina Delling und Kristina Völk

Die Franzosen sind Profis wenn's ums Mittag- und Abendessen geht, wir Deutschen können Brotzeit und die Briten? Die haben das English Breakfast. Wenn es um die Zutaten für das perfekte Full English geht, dann scheiden sich hier in Großbritannien aber die Geister: Ketchup oder Brown Sauce? Hashbrown oder Bubble and Squeak? Wir haben Frühstücksexperten Seb Emina gefragt und mit Professorin Rebecca Earle über die Geschichte des typisch britischen Frühstücks gesprochen. Außerdem gibt es in dieser Episode ein schockierendes Geständnis von Katharina. Coverbild: Scott Coller Social Media: Luisa Delling Voiceover: Max Tenschert & Luisa Delling

Episode metadata supplied by the publisher feed · Published Nov 14, 2020

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#2 Das Full English Breakfast: Super lecker oder viel zu fettig?

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