EPISODE · May 18, 2022 · 44 MIN
20 questions with Chris Caddy from Savannah Kitchen restaurant...LIVE IN STUDIO
from No Outlet · host Ethan Jule
Big show tonight folks and another first for the No Outlet Podcast! Dining out...laughing with friends, enjoying a finely crafted cocktail and experiencing the skill of a well trained Chef all in a fun relaxed atmosphere. It's not surprising that (most) people love to go out to dinner. Tonight we are lucky enough to have Chris Caddy, the Head Chef and owner of Savannah Kitchen in Newmarket NH, live in studio. Newmarket is a hidden gem in the NH seacoast area…close to Portsmouth, the beaches and home to cool shops, unique buildings, great live music and historical sites as well as some really outstanding dining establishments. Savannah Kitchen is one of my favorite spots in Newmarket and if you have not tried it yet, I recommend that that you make plans to do so! Located in an old Mill building in the center of Newmarket, It has an amazing atmosphere that is equally matched by it’s super friendly staff and out of this world food! Chris was nice enough to join us in the No Outlet Studio and we had a great conversation. We talked about why he chose Newmarket, who his favorite Beatle is and why, what chefs have influenced him the most, some odd food he has tried, the importance of treating your employees well (amen!), his Mount Rushmore of reasons to visit Savannah Kitchen, his thoughts on Celebrity Chefs on the food network (may surprise you), the reason why he choose to start a southern food in Yankee country, The signature dish at Savannah Kitchen, the dangers of not following the instructions on a 8 foot ladder, the importance of having top shelf alcohol for your patrons and the genius of Rick and Morty among many other fun/interesting topics! Do yourself a favor and make a trip to Newmarket NH, make a reservation at Savannah Kitchen and enjoy what an excellent restaurant experience is! #Newmarket #Savannah #Savannahkitchen #seacoasteats #Rickandmorty #Bobsburgers #8footladder #Newhampshire #willbullas #Beatles #PaulMccartney #Shrimpandgrits
What this episode covers
Big show tonight folks and another first for the No Outlet Podcast! Dining out...laughing with friends, enjoying a finely crafted cocktail and experiencing the skill of a well trained Chef all in a fun relaxed atmosphere. It's not surprising that (most) people love to go out to dinner. Tonight we are lucky enough to have Chris Caddy, the Head Chef and owner of Savannah Kitchen in Newmarket NH, live in studio. Newmarket is a hidden gem in the NH seacoast area…close to Portsmouth, the beaches and home to cool shops, unique buildings, great live music and historical sites as well as some really outstanding dining establishments. Savannah Kitchen is one of my favorite spots in Newmarket and if you have not tried it yet, I recommend that that you make plans to do so! Located in an old Mill building in the center of Newmarket, It has an amazing atmosphere that is equally matched by it’s super friendly staff and out of this world food! Chris was nice enough to join us in the No Outlet Studio and we had a great conversation. We talked about why he chose Newmarket, who his favorite Beatle is and why, what chefs have influenced him the most, some odd food he has tried, the importance of treating your employees well (amen!), his Mount Rushmore of reasons to visit Savannah Kitchen, his thoughts on Celebrity Chefs on the food network (may surprise you), the reason why he choose to start a southern food in Yankee country, The signature dish at Savannah Kitchen, the dangers of not following the instructions on a 8 foot ladder, the importance of having top shelf alcohol for your patrons and the genius of Rick and Morty among many other fun/interesting topics! Do yourself a favor and make a trip to Newmarket NH, make a reservation at Savannah Kitchen and enjoy what an excellent restaurant experience is! #Newmarket #Savannah #Savannahkitchen #seacoasteats #Rickandmorty #Bobsburgers #8footladder #Newhampshire #willbullas #Beatles #PaulMccartney #Shrimpandgrits
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20 questions with Chris Caddy from Savannah Kitchen restaurant...LIVE IN STUDIO
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