20 - Titania cu Ion Crihan

from Titania Podcast · host Tatiana Insuratelu

In acest episod l-am invitat pe Ion Crihan, bucatar. Am vorbit despre stele michelin, mancare moldoveneasca, cum se face un pireu veritabil  si de ce vrem sa dormim imediat dupa ce am mancat, despre cum e sa fii bucatar in Moldova dar si in Italia, viata de cuplu, prietenie si copii.

What this episode covers

In acest episod l-am invitat pe Ion Crihan, bucatar. Am vorbit despre stele michelin, mancare moldoveneasca, cum se face un pireu veritabil si de ce vrem sa dormim imediat dupa ce am mancat, despre cum e sa fii bucatar in Moldova dar si in Italia, viata de cuplu, prietenie si copii.

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20 - Titania cu Ion Crihan

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Frequently Asked Questions

How long is this episode of Titania Podcast?

This episode is 55 minutes long.

When was this Titania Podcast episode published?

This episode was published on January 28, 2022.

What is this episode about?

In acest episod l-am invitat pe Ion Crihan, bucatar. Am vorbit despre stele michelin, mancare moldoveneasca, cum se face un pireu veritabil si de ce vrem sa dormim imediat dupa ce am mancat, despre cum e sa fii bucatar in Moldova dar si in Italia,...

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