2021.06.5 辻口博啓

パティシエ・ショコラティエの辻口博啓さんに、世界屈指の美食の街、サン・セバスチャンでの食体験、さらに、故郷北陸やお菓子作りへの熱い想いを伺います。

Episode metadata supplied by the publisher feed · Published Jun 5, 2021

Embed this episode

Attribution link and audio player

NOW PLAYING

2021.06.5 辻口博啓

0:00 21:33

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Similar Episodes

No similar episodes found.

No similar podcasts found.

This episode is 21 minutes long.

This episode was published on June 5, 2021.

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!