204 Local Chocolates with Ash Does Food episode artwork

EPISODE · Nov 10, 2021 · 41 MIN

204 Local Chocolates with Ash Does Food

from Mess Hall Podcast · host Avery Cochrane

Welcome to the Mess Hall Podcast, part of the Alberta Podcast Network, Locally grown. Community supported. Avery, Lena  and Ash try local chocolates: ruby chocolate, chocolate covered bananas, pistachio chocolate, and a chocolate spirit cake.  Our bonus items are chocolates provided by Ash and fish and chips crisps.  You can find Ash on: Instagram: @ashdoesfood Online: ashdoesfood.com YouTube: youtube.com/itsyourgirlashley   Follow us and send a message at: Twitter @themesshallpod Facebook @messhallpodcas Instrgram @messhallpod  email: [email protected]  This week's podcast shoutout is going to PUTTING IT TOGETHER.  Each episode, Kyle Marshall and a guest take a deep dive into a different Stephen Sondheim song. Find out more at puttingittogether.transistor.fm We want to tell you about ATB's new podcast - The Future Of. Join Todd Hirsch, ATB’s Vice President and Chief Economist, as he connects with special guests who offer unique and useful perspectives about the future. Explore how our economy and communities can not only brace for change, but embrace the opportunity it creates. From the future of women in business to the changing nature of work itself, The Future Of helps us understand what’s coming, and what we need to do today to get the tomorrow we want. Featuring two episodes each month, plus bonus episodes, The Future Of includes interviews with top community and business leaders from Alberta and around the world.  Subscribe to The Future Of in the Apple Store, Google Play, Spotify and everywhere podcasts are found, and connect to ask your questions about the future by emailing [email protected].

Episode metadata supplied by the publisher feed · Published Nov 10, 2021

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204 Local Chocolates with Ash Does Food

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