#208 - Adam Tod Brown (@AdamTodBrown) and Josh eat Gill's Indian Food

We’re finally back to normal March of the Pigs episodes after doing all of our bite companions, which involved several technical difficulties that we troubleshoot in the beginning of this episode. Josh shares his recent battle with Silent (Acid) Reflux. We talk about the logistical nightmare of recording podcasts while traveling. Adam forces Josh to try Indian food for the first time, and it goes better than expected. It comes from Gill’s in LA, which operates out of a more than questionable hotel in Los Angeles. Too many new restaurants have awful and ridiculous concepts, and there aren’t enough Artisan Pork Rinds. We finally crack the code on the difference between radio station call letters. Josh pleads with his listeners to produce a candy hallway for the new Unpops studio. We wrap up reminiscing about comedy movies when we grow up, and our naming of the “Green Tea Party” leads to a lengthy political debate. Bon Appetit!