2119 - Meat Demand Market...Winter Kochia Control

Cattle Market and Meat Demand Pre-emergence Kochia Control Ammonia, Nitrates and Nitrites in Livestock Ponds   00:01:05 – Cattle Market and Meat Demand: Glynn Tonsor, K-State livestock economist, kicks off today's show as he highlights the cattle market, feedlot returns and meat demand and their impact on the cattle industry.  Glynn on AgManager.info Webinar - Economic Drivers and Market Trends in Meat   00:12:05 – Pre-emergence Kochia Control: K-State weed specialist Sarah Lancaster continues the show as she reminds growers about the importance of pre-emergence kochia control and what their options are. Pre-Plant Herbicide Applications for Kochia Control Late Winter Kochia Control in Fields Going to Corn or Grain Sorghum Late Winter Kochia Control in Fields Going to Soybeans, Sunflowers, Cotton and Wheat   00:23:05 – Ammonia, Nitrates and Nitrites in Livestock Ponds: Ending the show is K-State fisheries and aquatics Extension specialist Joe Gerken as he explains what could be impacting water quality in livestock ponds.     Send comments, questions or requests for copies of past programs to [email protected].   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit www.ksre.ksu.edu. K-State Extension is an equal opportunity provider and employer.