22: Hot Stuff episode artwork

EPISODE · Aug 11, 2022 · 25 MIN

22: Hot Stuff

from The History of Chemistry · host Steve Cohen

We begin to examine 19th-century physical chemistry with thermodynamics. We hear of Rudolf Clausius and the two Laws of Thermodynamics, as well as entropy. There is Hess's Law, and Berthelot's calorimeter. We hear how Alexander Williamson started the field of chemical kinetics. Waage and Guldberg propose the Law of Mass Action, which tells us what concentrations of chemicals are at equilibrium.Support the showSupport my podcast at https://www.patreon.com/thehistoryofchemistryTell me how your life relates to chemistry! E-mail me at [email protected] my book, O Mg! How Chemistry Came to Be, from World Scientific Publishing, https://www.worldscientific.com/worldscibooks/10.1142/12670#t=aboutBook

Episode metadata supplied by the publisher feed · Published Aug 11, 2022

We begin to examine 19th-century physical chemistry with thermodynamics. We hear of Rudolf Clausius and the two Laws of Thermodynamics, as well as entropy. There is Hess's Law, and Berthelot's calorimeter. We hear how Alexander Williamson started the field of chemical kinetics. Waage and Guldberg propose the Law of Mass Action, which tells us what concentrations of chemicals are at equilibrium. Support the show Support my podcast at https://www.patreon.com/thehistoryofchemistryTell me ho...

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22: Hot Stuff

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We begin to examine 19th-century physical chemistry with thermodynamics. We hear of Rudolf Clausius and the two Laws of Thermodynamics, as well as entropy. There is Hess's Law, and Berthelot's calorimeter. We hear how Alexander Williamson started...

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