#22 Preserving End of Season Harvests episode artwork

EPISODE · Sep 20, 2022 · 25 MIN

#22 Preserving End of Season Harvests

from Self-Sufficiency Made Simple · host Jo Flintham

Here in the Hunter Valley Winter is definitely on it’s way. Our nights are getting down to under 10 deg c and even though the days are stunning, there is a definite chill. This means that many of our warm loving plants have packed it up for the season. The cucumber vine died back almost overnight even though we hadn’t had a frost. The cherry tomatoes plants are covered in green tomatoes but they are starting to get attacked by bugs and the basil is all but done. On the plus side our eggplants and zucchinis are still going strong and of all things, the pumpkins have decided to give a last hoorah putting on some last minute growth and baby pumpkins too. I will let them do their thing until we have a frost due then I will pick them like a woman possessed the day before. This is totally reliant of course, on me getting my but into the garden in time. But that is part of the fun of gardening.

Episode metadata supplied by the publisher feed · Published Sep 20, 2022

Embed this episode

NOW PLAYING

#22 Preserving End of Season Harvests

0:00 25:06

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Self-Sufficiency Made Simple?

This episode is 25 minutes long.

When was this Self-Sufficiency Made Simple episode published?

This episode was published on September 20, 2022.

Can I download this Self-Sufficiency Made Simple episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!