#23 - Restaurant FM Best Practices with Danny Koontz

I was introduced to Danny Koontz by being told that he is one of the greatest people to set foot in the facilities world. It was a tall order, but Danny exceeded my expectations.Danny has over 40 years of experience working in facilities, purchasing, and distribution. He spent over 30 years helping Ruby Tuesday grow from a small multi-unit restaurant group to a nationally recognized brand with hundreds of locations. Through this growth, Danny established facilities managemen...