#23: Special Guest Sarah Vita, Fan Q&A's, Mac & Cheese Ice Cream, Blondies, & More! episode artwork

EPISODE · Jul 18, 2021 · 38 MIN

#23: Special Guest Sarah Vita, Fan Q&A's, Mac & Cheese Ice Cream, Blondies, & More!

from Knead To Know Baking Entertainment

Don't miss this episode! Here's all of what you Knead to Know in the world of baking, hot from the oven this week — with special guest Sarah Vita, an integral part of the Bigger Bolder Baking Team (and a huge fan of galettes): Mac & Cheese Ice Cream - Abomination or new delicacy? Sarah and Gemma weigh in on July's strangest new dessert. The Perfect Cup Of Tea - Florence Pugh, from Black Widow, claims to know how to make the perfect cup of tea. Gemma knows tea, so how does she feel about Florence's method? Also, boiling vs. heating water in the microwave. Fan Q&A's - Sarah is on the social media team and has brought with her lots of fan questions for Gemma to answer, things like... Blondie Troubleshooting — If your Blondies are coming out oily, this is for you. There is a very simple solution! Butterscotch vs. Salted Caramel — What's the difference? Why Preheat The Oven? Making Buttercream Frosting Stiffer/Firmer Chewy vs. Cakey Baking Substitutes & More Please rate and review! If you leave a 5-star review, it might be read on the next episode!Get more Bigger Bolder Baking and the Bold Baking Network!Website: www.biggerbolderbaking.comYouTube: https://www.youtube.com/user/GemmaStaffordFacebook: https://www.facebook.com/BiggerBolderBakingInstagram: www.instagram.com/biggerbolderbakingTikTok: https://www.tiktok.com/@biggerbolderbakingWe’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”ABOUT GEMMA STAFFORDGemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.ABOUT THE BOLD BAKING NETWORKThe Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU #baking #bakingpodcast #summer #gigihadid #catherinezetajones #pies See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Jul 18, 2021

Embed this episode

NOW PLAYING

#23: Special Guest Sarah Vita, Fan Q&A's, Mac & Cheese Ice Cream, Blondies, & More!

0:00 38:44

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Knead To Know Baking Entertainment?

This episode is 38 minutes long.

When was this Knead To Know Baking Entertainment episode published?

This episode was published on July 18, 2021.

Can I download this Knead To Know Baking Entertainment episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!