#237 Ryan Lynch On Truffles | Locavore Studio

from Conversation with a chef Hosted by Jo Rittey

Originally from Nelson in Aotearoa, New Zealand, head chef Ryan Lynch is doing creative things out in the Yarra Valley at Locavore Studio. I was lucky enough to be invited to dinner out there and the way he treats local produce is glorious. I was sure Ryan would have some things to say about truffles and I was not disappointed.

Episode details come from the podcast's RSS feed.

Embed this episode

Attribution link and audio player

Ready to play

#237 Ryan Lynch On Truffles | Locavore Studio

0:00 11:56

No transcript yet.

Requests help us decide what to transcribe next.

Share this episode

Similar podcasts

French Your Way Jessica: Native French teacher founder of French Your Way Boost your French listening skills and test your comprehension with this one of a kind series of podcasts. Get the chance to listen to a real conversation between native speakers talking at normal speed AND customise your learning experience through carefully designed sets of questions (2 levels of difficulty) available for download at www.frenchvoicespodcast.com. All interviews also come with the transcript. French teacher Jessica interviews native speakers of French from around the world who share a bit of their life and passion. Where else would you meet in one same place a French yoga teacher based in Melbourne, a soap manufacturer from Provence, or a couple cycling around the world?

Frequently asked questions

How long is this episode of Conversation with a chef?

This episode is 11 minutes long.

When was this Conversation with a chef episode published?

This episode was published on May 26, 2024.

Can I download this Conversation with a chef episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.