#24 - Chef Eric Fralick of Koya, Noble Rice & Kinjo | Life After the MICHELIN Star

from Tampa’s Table: A Culinary Journey · host Visit Tampa Bay

Back in the spotlight, Chef Eric Fralick—the MICHELIN-starred mind behind Koya and Noble Rice—returns to Tampa’s Table to share what’s next in his culinary journey.With his newest concept Kinjo now open, Eric discusses how he continues to push creative boundaries while maintaining the precision, artistry, and passion that earned him one of dining’s highest honors.

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This episode is 25 minutes long.

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This episode was published on February 19, 2026.

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