241. Parmigiano Reggiano: A Story of Precision and Passion

Parmigiano Reggiano, sometimes called parmesan, is one of the world's greatest cheeses - if not the very best. Learn about the precise processes and human talent that goes into making this delicious cheese from one of the official cheese testers and Untold Italy Tours host and local food ambassador Giulia Tamarri.Read the full episode show notes here > untolditaly.com/241NEW! Podcast episode guide - get it here Support the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning CommunityThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!Not sure where to start? Get the Untold Italy podcast guide with 315 epsiodes organized by topic.The premium Untold Italy app has ad-free access to our complete archive of 300+ episodes searchable by place and topicFOLLOW: Instagram • Facebook • YouTube GET OUR NEWS: Subscribe hereTRIP PLANNING SERVICES: Learn more hereJOIN US ON TOUR: Upcoming departuresThe Untold Italy travel podcast is an independent production. Podcast editing and audio production by Mark Hatter. Production assistance by the other