Skip to content
26. An Interview with Chef Ryan from Below Deck Down Under episode artwork

EPISODE · Aug 5, 2022 · 28 MIN

26. An Interview with Chef Ryan from Below Deck Down Under

from Above Deck · host Hurrdat Media

Kelli and Sarah chat with Below Deck Down Under star, Chef Ryan McKeown. Topics include how he got started in yachting, the status of his relationships with fellow crew, and the meal timing issue. We find out if he did ANY cleaning, which charter guest showed him her V (!), and SO MUCH MORE! We crack up as Ryan reads Mean Tweets about himself. Leave the grease trap for the next chef - a special BONUS episode of Above Deck is out now! Follow us on Instagram: @abovedeckpod Get in touch: [email protected] Please subscribe on Apple Podcasts, Spotify or Google Podcasts and tell a friend! This episode is sponsored by Stream2Sea. Go to http://Stream2Sea.com and use code ABOVEDECK for 10% off. --- Support this podcast: https://podcasters.spotify.com/pod/show/abovedeck/support Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Aug 5, 2022

Embed this episode

Ready to play

26. An Interview with Chef Ryan from Below Deck Down Under

0:00 28:17

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Above Deck?

This episode is 28 minutes long.

When was this Above Deck episode published?

This episode was published on August 5, 2022.

Can I download this Above Deck episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!