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Sep 19, 2017 1 hr 9 min

26 Custom & Retail Exempt

from The Meat Block Hosted by American Butcher

This episode is all about custom exempt meat processing. Interview with Matthew Ochoa http://instagram.com/rockyred86 Credits Travis Stockstill David Zarling Ryan O'Hern Producer/audio editing Travis stockstill songs Union pacific ring the bell Reckless Kelly Seven Nights in EirE Contact us at The Meat Block Twitter@themeatblockpod https://www.instagram.com/themeatblock/ https://www.spreaker.com/show/2220980 Questions [email protected] https://m.facebook.com/groups/548355638886041 Travis Facebook@AmericanButcher Twitter@usabutcher https://www.instagram.com/americanbutcher/ https://www.spreaker.com/user/americanbutcher Booking [email protected] David https://www.instagram.com/afarmbutcher/ [email protected] Ryan O'Hern http://instagram.com/gatherandbreak gatherandbreak.com

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26 Custom & Retail Exempt

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This episode is 1 hour and 9 minutes long.

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This episode was published on September 19, 2017.

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