#28 - A Cozinha Afetiva Como Alternativa De Experiência Turística

from ESPOD · host ESHOJE

O momento é de isolamento social, mas se alguma aglomeração acontecer em sua casa, provavelmente será na cozinha. O cômodo é, certamente, o local mais visitado durante a pandemia do Covid-19. E pode levar-nos a verdadeiras viagens. No episódio de ESOUVE, a gente aprende em um bate papo com a historiadora Patricia Merlo, como “turistar” em meio à cozinha afetiva.Desta vez a professora conversa com o chef historiador Fernando Santa Cruz. Use a imaginação, coma e aproveite!Acesse o site do ESHOJE e siga as nossas redes sociais: Site: https://eshoje.com.brTwitter: https://twitter.com/eshoje Facebook: https://www.facebook.com/eshoje/ Instagram: https://www.instagram.com/eshoje/

Episode metadata supplied by the publisher feed · Published Apr 28, 2020

Embed this episode

Attribution link and audio player

Ready to play

#28 - A Cozinha Afetiva Como Alternativa De Experiência Turística

0:00 56:04

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

Election Schmelection ESpod Demystifying electoral politics. Super short guides on registering to vote, parties, policies, and more. Currently: UK election 2024. Hosted by award-winning author Abigail Tarttelin. Follow on Instagram @abigailtarttelin_

Frequently Asked Questions

How long is this episode of ESPOD?

This episode is 56 minutes long.

When was this ESPOD episode published?

This episode was published on April 28, 2020.

Can I download this ESPOD episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!