Skip to content
#28 Around the Table with Mark Canlis episode artwork

Jan 4, 2019 38 min

#28 Around the Table with Mark Canlis

from The Appetite Hosted by Opal: Food+Body Wisdom

Mark Canlis, third generation co-owner of Canlis, a Seattle fine dining institution, Relais & Chateau property, and James Beard award winning restaurant--joins Kara Bazzi, LMFT, CEDS, Julie Church, RD, CD, CEDRD, and host Carter Umhau, LMHC around the table, to share stories in the spirit of Thanksgiving. As the women of the Appetite bring their clinical expertise and compassion for those struggling around issues of food, dieting, and body image, Mark shares the poetic landscape of the restaurant world and the real reasons to gather.

Episode details come from the podcast's RSS feed.

Embed this episode

Ready to play

#28 Around the Table with Mark Canlis

0:00 38:37

No transcript yet.

Requests help us decide what to transcribe next.

Frequently asked questions

How long is this episode of The Appetite?

This episode is 38 minutes long.

When was this The Appetite episode published?

This episode was published on January 4, 2019.

Can I download this The Appetite episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.