EPISODE · Sep 17, 2025 · 8 MIN
285- La cocina de Manoli
from Radio Pinatar
Manoli de Miguel nos invita a innovar en las recetas diarias y tradicionales con ideas fáciles como añadir frutas a los guisos para conseguir un contraste de sabores único y delicioso. Comenzamos con unos rollitos de berenjena, verduras y yogurt que le aporta jugosidad. Seguimos con un Ragout de pavo al que acompañamos con peras y miel para conseguir un toque muy especial. De postre, un budín, rico y esponjoso de frutos rojos.
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285- La cocina de Manoli
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This episode is 8 minutes long.
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This episode was published on September 17, 2025.
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Manoli de Miguel nos invita a innovar en las recetas diarias y tradicionales con ideas fáciles como añadir frutas a los guisos para conseguir un contraste de sabores único y delicioso.
Comenzamos con unos rollitos de berenjena, verduras y yogurt...
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