EPISODE · May 30, 2026 · 28 MIN
3 Canning Rules That Confuse New Food Preservers
from Everyday Homesteading · host Homesteading Family
In this podcast, I’m diving into three canning concepts that confuse even experienced home canners. These are the kinds of things that can leave you second-guessing whether your jars are actually safe on the pantry shelf.In this episode of Everyday Homesteading, I’m breaking down:- Why I never store jars with the rings tightened on- What changing liquid levels in your jars actually mean- Why proper headspace matters so much- What causes siphoning and how to prevent it- How false seals happen and what to watch forI know canning can feel overwhelming at times, especially when your jars don’t look “perfect,” but I want you to understand what actually matters for safety so you can preserve food confidently.For even more safety tips and common canning questions answered, visit the blog post here: https://homesteadingfamily.com/canning-mistakes-to-avoid/🎉 FREE LIVE CANNING TRAINING: This month I’m hosting a free live canning training where I’ll walk you through the canning process step-by-step and answer your questions live during the Q&A. Sign up here 👉 https://homesteadingfamily.com/freecanningtrainingA huge thank you to today’s sponsor, Grand Tetons Ancient Grains! They offer incredible traditional organic grains like einkorn, spelt, emmer, and rye straight from their regenerative family farm and mill. Use coupon code HOMESTEADINGFAMILY for 10% off through the end of June 2026. 👉 https://www.ancientgrains.com/?a_aid=HF&a_bid=7ebf0172 Time Stamps:0:00 - Introduction1:15 - Free Canning Training3:07 - Grand Teton Ancient Grains6:21 - Canning Rules~~~~~~~~~~~~~~~MORE ABOUT US!WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideoGrow, Preserve & Thrive with us!Visit us on our blog: https://www.homesteadingfamily.comFacebook at https://www.facebook.com/homesteadingfamilyInstagram: https://instagram.com/homesteadingfamilyRumble: https://rumble.com/HomesteadingFamilyA few highlights you don't want to miss are our FREEBIES!!Healthy Healing at Home – Learn how to confidently use herbal medicine in your home with this FREE 4 video workshop: https://homesteadingfamily.com/HHHytYour Best Loaf – A Free 4 video workshop teaching you how to make great bread at home, every time, regardless of the recipe you are using: https://homesteadingfamily.com/free-bread-workshopYou know that every month, we send out a physical magazine to over 10,000 subscribers? Each issue has seasonal recipes, fresh inspiration for your kitchen, practical homesteading tips, and traditional wisdom from seasoned homesteaders. This magazine equips you to thrive on your homestead, whether you’re in the city, a suburban neighborhood, or on 40 acres. Subscribe today for just $9 a month.
What this episode covers
In this podcast, I’m diving into three canning concepts that confuse even experienced home canners. These are the kinds of things that can leave you second-guessing whether your jars are actually safe on the pantry shelf. In this episode of Everyday Homesteading, I’m breaking down: - Why I never store jars with the rings tightened on - What changing liquid levels in your jars actually mean - Why proper headspace matters so much - What causes siphoning and how to prevent it - How false seals...
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3 Canning Rules That Confuse New Food Preservers
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