3 Wise Chefs Christmas Dinner
from Cook The Perfect... Hosted by BBC Radio 4
Cook the Perfect Christmas Dinner with Allegra McEvedy, Yotam Ottolenghi and Trine Hahnemann. On the menu, roast goose with golden breadcrumb and herb stuffing. Root mash with wine braised shallots; brussels sprouts with caramelised garlic and lemon peel; and Scandinavian style rice pudding with hot cherry sauce.
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This episode is 31 minutes long.
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This episode was published on December 12, 2014.
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