EPISODE · Feb 20, 2026 · 1H
312. Beyond Pizza and Pasta: Regional Italian Cuisine
from Untold Italy travel podcast · host Katy Clarke
Italian cuisine is much more than pizza and pasta. In fact there really is no such thing as Italian cuisine. What you will find in Italy are many differenty micro cuisines driven by the landscapes, produce, seasonality and traditions. Join us as we bust some myths about eating in Italy and how to choose the most delicious dishes on your trip.Download our Untold Italy app and upgrade to premium for food and wine guides for regional ItalyRead the full episode show notes here > untolditaly.com/312Not sure where to start? Get the Untold Italy podcast guide with 315 epsiodes organized by topic.The premium Untold Italy app has ad-free access to our complete archive of 300+ episodes searchable by place and topicFOLLOW: Instagram • Facebook • YouTube GET OUR NEWS: Subscribe hereTRIP PLANNING SERVICES: Learn more hereJOIN US ON TOUR: Upcoming departuresThe Untold Italy travel podcast is an independent production. Podcast editing and audio production by Mark Hatter. Production assistance by the other
Embed this episode
NOW PLAYING
312. Beyond Pizza and Pasta: Regional Italian Cuisine
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.