328: US Food Regulations Pertaining to Food Allergies - An Update episode artwork

EPISODE · Oct 28, 2025 · 27 MIN

328: US Food Regulations Pertaining to Food Allergies - An Update

from Eating at a Meeting · host Tracy Stuckrath

As evolving food allergy regulations sweep across the US, I dedicated this solo episode to giving you the latest updates on the legal landscape affecting safe dining experiences. This week, it's just me, Tracy Stuckrath, but together we're diving into the details behind newly proposed and enacted legislation from Pennsylvania, California, Illinois, and Texas, along with major changes in the 2022 FDA Food Code and proposed allergen labeling requirements for alcoholic beverages by the TTB. I break down what these changes mean for restaurants, catering professionals, and anyone who wants to ensure food-allergic guests are protected and included. You'll hear candid tips on risk management, advocacy, and the power of positive, inclusive dining stories that build trust and community. Whether you're an event pro or just determined to create safer, more inclusive food experiences, tune in to stay ahead on all things food allergy law and regulation.

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328: US Food Regulations Pertaining to Food Allergies - An Update

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This episode is 27 minutes long.

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This episode was published on October 28, 2025.

What is this episode about?

As evolving food allergy regulations sweep across the US, I dedicated this solo episode to giving you the latest updates on the legal landscape affecting safe dining experiences. This week, it's just me, Tracy Stuckrath, but together we're diving...

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