EPISODE · Mar 14, 2013 · 28 MIN
33: Seattle, Washington
from Taste Trekkers
In this episode of the Find Dining Podcast, Elyse Wagner of My Kitchen Shrink offers up another great restaurant recommendation: Hugo's Restaurantin Redmond, where Chef Hugo Tapia serves up New American cuisine that's perfect for vegetarians, vegans, or anyone with food intolerances. Read more about Hugo's Restaurant on My Kitchen Shrink Visit the Hugo's Restaurant website Hugo's Restaurant is located at 8110 164th Ave NE in Redmond Pike's Place Market Visit a Tom Douglas restaurant Get coffee from Stumptown or Urban Coffee Lounge Elyse recommends: Alaskan Dungenous Crab Cake Crispy Kale Salad Vegetarian Spring Rolls Beet Potato & Carrot Latke Chicken Marsala Lamb Shank Mac & Cheese with Crab Meat Any Juices Raw Cheesecake Seattle Dining Districts to Explore: Bell Town Eastside- Kirkland/Bellevue/Redmond/Woodinville University District Food for Thought: Q: What is so special about the Seattle (hot) dog? A: It is served with cream cheese. Out of the Frying Pan Picks: Restaurant with the Best View: Sky City in the Space Needle Best Burger: U Need a Burger Favorite Seafood Restaurant: Rays Favorite Place to Get Meat: PCC Natural Markets Favorie Brunch Spot: Portage Bay Favorite Place to Get Soup: What the Pho!
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33: Seattle, Washington
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