EPISODE · Nov 16, 2013 · 53 MIN
345 Italy's Decadent Desserts; Respecting the Pasta; Food Markets of Paris
from Travel with Rick Steves · host Rick Steves
Italian food expert Fred Plotkin delves into the local dessert specialties of Italy, and tells us where you can find the best gelato in the entire country. A guide from Sicily advises us how not to upset the "food police" when eating your pasta. Also, we'll get an overview of the dozens of neighborhood food markets you can shop at in Paris. For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.
Embed this episode
What this episode covers
Italian food expert Fred Plotkin delves into the local dessert specialties of Italy, and tells us where you can find the best gelato in the entire country. A guide from Sicily advises us how not to upset the "food police" when eating your pasta. Also, we'll get an overview of the dozens of neighborhood food markets you can shop at in Paris.
Ready to play
345 Italy's Decadent Desserts; Respecting the Pasta; Food Markets of Paris
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.